Published in Northern Virginia Magazine
By Stefanie Gans and Warren Rojas
From strip malls to main streets, budget dining options pop up all over NoVA. We’ve tasted more than triple the amount of dishes we’ve listed here to make sure this tight group of 31 promises an enjoyable bite for carnivores (steak and stout pie) and meatless fans (eggplant quesadilla), for traditional eaters (fish and chips) and heat seekers (red curry jerk chicken) and to anyone who simply craves an indulgent plate of noodles (fettuccine Alfredo).
The full Northern Virginia Magazine article can be read here »